A new culinary infusion for Poland

Following the sale of his Chlopskie Jadlo chain of traditional restaurants, he is now developing a new chain of restaurants called Lowcy Smaków, the first outlet of which was opened in Kraków. "We have acquired four new locations in Kraków. In 2007 we will begin to open restaurants in other Polish cities," said Kosciuszko. The new chain fuses Spanish, Mexican and Italian cuisine and its restaurants will have an attractive design. The restaurants will offer moderate prices and will have a capacity of roughly 150 people. "The cost of launching one outlet amounts to zl.1-1.5 million," said Kosciuszko. Due to this fact the company might consider floating its shares on the bourse as early as the end of 2007. (Puls Biznesu, p.10) M.M.