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Good French wines

   Editor:

   I read with attention the interview you published with Magda Gessler in the issue dated Nov. 15-21.

   I have much admiration for Ms. Gessler and the remarkable work she has accomplished at her restaurants, in which I always enjoy having lunch or dinner.

   I cannot, however, accept her criticism of the quality of French wine found in Poland. A number of important French wine distributors have gone to great effort not only to bring quality (wines) but also wines accessible to the average consumer.

   In effect, contrary to the position taken by Ms. Gessler, it is possible in Poland to find the best vintages coming from the largest producers (for example, Haut Brion in Bordeaux as one of many examples) but at obviously elevated prices, which is reasonable considering the scarcity of the wines. But in addition, (on this market) there is a broad range of wines from all regions and all vintages offered at prices accessible to Polish consumers.

   I ask you to note a list of importers that offer the best vintages as well as places where these wines are sold (specialty stores or hypermarkets). Here one can find wines of the best quality that will give consumers pleasure and satisfaction.

   I hope that you accept this expression of my distinguished sentiments.

   Pierre Montaner

   Sopexa director for Poland

   and Central Europe

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